South Africa's first roaster to go fully fair-trade, with the roasting drum behind glass.
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Order This
The Ethiopian pour-over — citrus and honey.
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Why I Want to Go
Firsts matter, and this one had a conscience early.
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Coffee Quality
Uses African beans roasted on-site. The Ethiopian pourover is bright and delicate with citrus and honey notes. First single-origin African coffee roaster in the city.
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The Space
Sunlight-filled space with long communal tables and a glass wall viewing the roasting area. Located in a creative complex with vintage shops and art gallery.
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Unique Experiences
South Africa's first roaster to commit fully to fair-trade coffee. Customers can watch the roasting drum spin through a glass wall.
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Specialist Rituals
Espresso, Pourover